Gingerbread is one of the signature flavors of the holiday season and we craft this moist rich, gluten free bundt cake with traditional spices and rum. This gluten free Gingerbread Rum Cake is sure to delight.
Our medium rum cake is 16 ounces and will serve 4-6 people.
Cape Fear Rum Cakes are baked in Wilmington NC, right along the Cape Fear River. We use only the finest ingredients to ensure that you receive the highest quality rum cake. Each rum cake is double glazed by hand and vacuum sealed so they will stay fresh in the box for 6 months, longer if frozen.
Gluten Free Gingerbread Rum Cake | Medium
Medium GF Gingerbread Rum Cake
Net Weight: 16 ozAllergy warning: contains eggs, milk, soy
*made in a kitchen that uses nuts