Our Islander Rum Cake is always in our top 3 sellers so we knew we had to make it in gluten free.
Summer will feel a little bit closer with this mix of pineapple, orange, coconut and nutmeg. Double glazed with rum so it's super moist and delicious. You needed more Vitamin C, right??
Our 16 oz size is perfect for 4 - 6 people. 

Cape Fear Rum Cakes are baked in Wilmington NC, right along the Cape Fear River. We use only the finest ingredients to ensure that you receive the highest quality rum cake. Each rum cake is double glazed by hand and vacuum sealed so they will stay fresh in the box for 6 months, longer if frozen.

*Baked in a kitchen that uses wheat flour, (but we make and seal these guys first thing in the morning when there isn't any regular flour in the air/workspace).