Gluten Free Spiced Mango Rum Cake | Medium
Our gluten free Spiced Mango rum cake pairs the warm fall flavors of cinnamon, nutmeg and all spice with the ultimate sweet summer flavor - mango! - for a sweet taste of summer mixed with the warm fall flavors we love.
As usual, double glazed so it's super moist.
Top with vanilla ice cream for the best gluten free summer dessert!
Our 16 oz gluten free rum cake is available in over 8 flavors daily + rotating seasonal flavors that are unique to our bakery.
Add a bow for $1 to enhance a gift.
Our medium gluten free rum cake is 16 ounces and serves approx. 6 people.
The box size is 6.25"x6.25"x3”.
Cape Fear Rum Cakes are baked in Wilmington NC, right along the Cape Fear River. We use only the finest ingredients to ensure that you receive the highest quality rum cake. Each rum cake is double glazed by hand and vacuum sealed so they will stay fresh in the box for 6 months, longer if frozen.
*Baked in a kitchen that uses wheat flour, (but we make and seal these guys first thing in the morning when there isn't any regular flour in the air/workspace).


